Teeling Spirit Of Dublin Poitin, 52.5%

Flying?

We all do it these days.

For a whiskey fan like myself – the journey begins even before you’ve boarded the plane.

The last time I flew out of Dublin I took full advantage of the promotional stalls and tasted over half a dozen Irish whiskey samples – most of which I’d never tried before.

The one that stood out for me happened to be Teeling’s Spirit Of Dublin Poitin.

Why?

2 reasons.

1) This is the first spirit to be released from a new Dublin whiskey distillery for over a century.

That in itself makes this recently released poitin worthy of a punt – which is exactly what I did. But on tasting the spirit – I got a lovely surprise.

2) Spirit Of Dublin is a single pot still Poitin.

Once I worked my way through that initial oily, slightly rotten fruit smell of new make whiskey – I experienced a very welcome single pot still signature spice warming up my palate and making me smile.

Made with a mix of malted barley and unmalted barley – this is a uniquely Irish style originating from an early tax avoidance scheme where unmalted barely attracted no duty.

The unexpected result is a fabulous soft spice together with a slightly richer mouthfeel on tasting – which Spirit Of Dublin clearly possesses.

If it taste this good straight from the stills – what will it be like straight from the barrel after it’s matured for long enough to be called a whiskey?

Perhaps I’ll have to book another flight a few years hence to find out!

Slàinte.

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