As part of their Father’s Day promotions Aldi have brought to the Irish market the award winning Glen Marnoch range of Single Malt Scotch Whisky.
I’ve tried the Islay expression before here. The peat just managed to break through the caramelly sludge to make it a worthwhile bargain purchase – and the Highland bottle interested me next – but all that was on the shelves of my local Athlone store happened to be the Speyside Single Malt.
Now Speyside whiskies are among the biggest selling single malts in the world. They have universal appeal. They are approachable easy drinking & relatively mild. That equates to a lack of any bold flavours in my book and I wouldn’t be a fan.
With that caveat in mind – what did I find?
Caramel. Lots of it. The dominant note I got reminded me of a corn based blend – yet this is a 100% barley malt. Added caramel – or e150 if you like – is often made with dehydrated corn – so maybe that’s what I’m picking up.
It certainly is soft & approachable – no rough edges here – with a smidgen of fruity notes appearing towards the end. A pleasing warm burn gently caresses the palate on the finish.
For the price – added caramel & chill filtration are the norm – the name of the distillery is also not stated either – you get what you pay for.
Having said that – over in rivals Lidl – the Dundalgan Charred Cask Irish Whiskey sells for the same price.
It’s also soft & approachable. It has a far more warming – even inviting – bourbon vanilla & caramel nose – and packs more flavour too. All this from a blend.
For a fiver more you get the Dundalgan 10 Year Old Single Malt Irish Whiskey.
Compared to the Speyside this is in a different league.
It’s cleaner, crisper, packs more flavour, more fruit & has a far more balanced appeal about it altogether.
Even in the bargain basement range there are enjoyable drinking experiences.
Not something I can say about the Glen Marnoch Speyside.