I’m smitten with Märzen.
The smoky BBQ flavours just win me over.
Using barley dried over a beechwood log fire – the richness, depth & above all – smokiness – of this traditional German style screams out YES to my palate.
I’ve moved over to the Rauchbier side!
Prost!
A blog about things I have drunk
a humble blog about Italian craft beers and breweries
It’s not the quality of the bourbon; it’s the quality of the friends you share it with.
Women for Whiskey
Reviews of interesting whiskies with some entertaining tales along the way...
Keeping Louisville Lit
Whiskeys from $30-40 a Bottle
Your dedicated source of all things rum. Reviews, ramblings and obscure folkflore guranteed.
Another UK rum blog
This is a listing of the whiskys that I have collected over the years
Thinking, Drinking & Enjoying
tokyo bar & cocktail guide
Deep insights into spirits and cocktails
A race to the bottom of the bottle
WestmeathWhiskeyWorld 