Category Archives: Bourbon

TinCup American Whiskey, 42%

The most Northern point on the Island of Ireland is in what is often known as The South.

To access the political North from here you travel South.

TinCup American Whiskey proudly displays it’s Colorado heritage on the attractively embossed bottle – as well as the marketing story.

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TinCup story. c/othewhiskeynut

The bulk of the whiskey is actually distilled in Indiana – blended & cut with some Colorado single malt & ‘Pure Rocky Mountain Water’.

So now that’s all clear – what was I doing in The North?

Simple really.

The North – being a different jurisdiction – stocks a more comprehensive & varied array of spirits than The South. Always keen to pick up something new & interesting I called in on an Asda supermarket on my travels & bagged this American Whiskey.

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I like it! c/othewhiskeynut

The design is cool – the marketing is slick – it’s reasonably priced – it made my basket.

A rich golden brown hue with that classic candyfloss bourbon sweetness tempered by a sawdusty dry rye aroma greeted me.

The palate was relatively mellow – yet gradually opened up with smooth vanilla & gently growing peppery spices building to a gorgeously drying finish leaving a tingling prickliness dancing away.

I found the overall presentation of this whiskey extremely endearing & enticing.

The whiskey itself suitably matched the marketing.

A lovely combination of rugged rye & smooth bourbon – stories of the past & visions for the future.

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Jess Graber c/othewhiskeynut

I look forward to further exploring developments from Jess Graber, Colorado Whiskey & Proximo Spirits..

Happy Independence Day!

Sláinte

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Old Pepper 1780 Straight Whiskey, 43%, in Bourbon St, Gothenburg.

It’s February in Gothenburg.

I’ve had a few – more is promised – a feed is in order.

Don’t all the bars do food?

Bourbon St – maybe a burger will suffice?

Yes – burgers indeed – and what to drink?

Well I’ll stick with the American theme & order that distinctive black & gold labelled square bottle I don’t recognise.

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Old Pepper c/othewhiskeynut

Old Pepper 1780 Straight Kentucky Bourbon Whiskey made my glass.

Mmmmmm!

The usual candy floss sweetness on the nose – but with an attractive spiciness to boot

A decent wholesome mouthfeel.

That spice coming through stronger.  Suggests a high rye content – although the virgin oak tannins could be working their magic too.

A very easy & engaging bourbon with a touch of drying spice on the finish to add character.

Who’s behind this one?

A spot of googling reveals a firm by the name of Venturi Brands.

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Trademark dispute c/otrademarkandcopyrightlawblog

Despite the trademark dispute Old Pepper was certainly a tasty little number – along with the enjoyable burger & chips!

Sláinte

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Wild Turkey, Rare Breed, 112.8 Barrel Proof.

Reminisces of times past.

Trying to buy this lovely rich bourbon coming through JFK a while ago was a bit of an experience.

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Bold Turkey c/othewhiskeynut

You don’t get to carry your own purchases to the plane.

It’s ferried to the gate on little trollies.

When boarding begins – an amusing form of bingo starts.

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It’s a numbers game. c/othewhiskeynut

‘Pink 71 – White 24’ is shouted out by staff as harried passengers queue to collect their duty free.

Husbands deserted wifes waiting for perfume.

Wifes deserted husbands waiting for whiskey.

This pantomine slowed up the boarding process & several passengers got irate.

I just smiled – Wild Turkey Barrel Proof is worth waiting for.

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Captured Turkey c/othewhiskeynut

It ended my American travels on an entertaining footnote.

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Jim Beam Black, 8 Year Old, 43%

There’s an attractive quality to miniatures.

The opportunity to try out unknown treasures – or non runners – before buying a full bottle.

The ease of transport – particularly when flying!

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Jim Beam 8 c/othewhiskeynut

And the chance to taste a wide variety of styles without breaking the bank.

This Jim Beam was part of a job lot auction acquisition.

A simple yet bold label design pleased me.

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Packs a punch! c/othewhiskeynut

Signature sweet bourbony notes with a touch of oakiness on the nose.

The charred casks coupled with added ageing had boosted the depth of the palate with more warmth & richness.

At 43% it packed a spirity punch – which I found attractive.

Miniatures are fleeting memories.

Especially when you find out the 8 Year Old was dropped in favour of an NAS – non age statement – I encountered here.

Sláinte

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Rebel Yell, Kentucky Straight Bourbon, 40%

I can’t resist humming a few lines from Billy Idol’s 1983 hit “Rebel Yell” whenever I encounter this whiskey.

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King Rocker? c/othewhiskeynut

According to rock legend – Billy wrote the song after attending a party fueled by the aforementioned beverage.

Rock ‘n’ Roll & Whiskey – the perfect mix.

Would Rebel Yell deliver?

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Ready, Steady, Go! c/othewhiskeynut

Well the nose is sweet bourbon – full of popcorn, bubblegum & a touch of spice.

The mouthfeel is smooth, easy & pleasant.

A touch of intensity on the finish as it slowly dries out.

Not raucous rock to me – more bubblegum punk – which both Billy & Rebel Yell Whiskey excel in.

A suitable pairing.

Sláinte

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Jim Beam, Black XA, 43% v’s Signature Craft 12, 43%.

I used to fly.

Probably won’t be doing it for a while now.

One enjoyable pastime at the airport was sampling whiskey.

JFK had a pair of Beams not previously encountered.

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2 Beams c/othewhiskeynut

The Black Extra Aged sported an attractive enough bottle.

‘Black’ is often used in whiskey circles to denote a more refined, aged or even mysterious elixir.

I was happy to explore.

It came across quite soft & sweet – but with an appreciatively appealing bite too.

Not bad!

The Signature Craft 12 Year Old displayed a more rounded & smoother feel – lacking the youthful exuberance of it’s stablemate.

Black won out.

Sláinte

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Brand Ambassador Tasting, Celtic Whiskey Bar & Larder, The American Collection.

Following on from the 6 Irish offerings were 2 American Whiskeys courtesy Hi-Spirits Ireland distributors.

Colonel EH Taylor, Small Batch, 50%

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The Colonel c/othewhiskeynut

An extremely well crafted & balanced bourbon. A few not familiar with this category were impressed. Clearly their previous drinking experiences hadn’t matched the quality of EH Taylor.

Using an undisclosed mash bill – #1 for those interested – of corn, rye & malted barley from the mighty Buffalo Trace Distillery in Frankfort, Kentucky – this Bottled In Bond offering displays the tasty highlights bourbon can attain.

A delight to meet it’s acquaintance.

1792 Full Proof 63.5%

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Full Proof c/othewhiskeynut

Not many in Ireland may have had the pleasure of tasting 1792, but they might recall the disastrous rickhouse collapse at the Barton 1792 Distillery in Bardstown, Kentucky where this fine bourbon hails from.

The Full Proof version at a stonking 63.5% is not for the fainthearted.

There is an explosion of taste & flavour followed by an even bigger explosion of alcohol as it literally ‘booms’ on the palate.

Using the same high rye mash bill as the 1792 Small Batch I’d enjoyed at a 4th July tasting in Sean’s Bar, Athlone – Full Proof achieved cult status after Jim Murray gave it Whisky Of The Year in his 2020 Whisky Bible.

Fantastic to have sampled Full Proof, – yet for easy drinking without the high strength drama- Small Batch is still a winner for me.

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Small Batch c/othewhiskeynut

If you’re ever in Sean’s – drop me a line – perhaps we might put it to the test?

Slàinte

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McAfee’s Benchmark, Old No 8 Kentucky Straight Bourbon, 40%

As it’s National Bourbon Day I thought I’d celebrate by cracking open a bottle that’s been sitting in my cupboard for some time.

When I first bought this bourbon I knew nothing about it.

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Old No 8 c/othewhiskeynut

My original impression was that as it has a large 8 emblazoned on the label it must be a step up from the 7 on a bottle of Jack?

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Old No. 7 c/othewhiskeynut

And on eventually getting round to a tasting – it certainly did satisfy my palate more.

A lovely golden hue complete with decent legs graced the Túath glass on a pour. Being a ‘straight‘ bourbon guarantees no added caramel in the mix.

Soft and gentle on the palate to begin with, the flavours & heat slowly grew in intensity giving a good showing of vanillas & sweet caramel mixed with darker hints of tobacco and a lovely growing spice towards the end.

For me the finish was the best bit.

The spiciness – suggestive of a decent rye percentage in the mashbill – slowly dried out leaving a gentle prickliness in the mouth – which I enjoy.

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McAfee’s Benchmark c/othewhiskeynut

Being an entry level bourbon – Benchmark is appropriately named as it does provide an exceedingly pleasing drinking experience from which other bourbons can be compared.

Only after I purchased this bottle did I find out it’s part of the Buffalo Trace portfolio from Kentucky.

Interestingly it shares the same mashbill as Buffalo Trace itself – along with the more aged Eagle Rare & George T Stagg offerings!

The only differences are the time spent in the barrel – they are all virgin american oak remember with the same char level – and which part of the rickhouse they were stored in during maturity.

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The 2017 Antique Collection – fabulous! c/othewhiskeynut

Having tasted the Eagle Rare 17 Year Old 2017 release at Whiskey Live Dublin – it would be folly to compare the 2 bourbons – but you can appreciate the solid foundations of the young Benchmark that with added maturity grew into the stunning Eagle Rare 17.

But then my local O’Briens only stocked Benchmark!

Sláinte

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Where are all the Irish Brands?

Out and about on my holidays in Southern France I did as many of the locals do and took a day trip into Spain for a spot of shopping, sightseeing, Spanish sausage & chips and a cold San Miguel.

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Pyrenees picture c/othewhiskeynut

The border is only about an hour away set in the stunning scenery of the Pyrenees mountain range.

Les is the first town you reach on the particular crossing I ventured on. What greets you on the outskirts of town is a car park full of French vehicles taking advantage of the cheaper tax regime on a variety of goods including fuel, tobacco and booze.

I eagerly browsed a couple of shops looking for some Spanish whisky – none were available.

There we’re some interesting American & Scottish offerings however.

How about some Buffalo Bill Bourbon?

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Buffalo Bill Bourbon c/othewhiskeynut

Or perhaps William Peel, Black Vulture & Sir Edward might please your palate?

These are only a few of the locally based brands that are widely obtainable in France or Spain – yet are rarely encountered in the country of origin.

Maybe you’d feel safer with more familiar brands like Jack Daniels, William Lawson’s or Ballantines.

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4.5ltr selection c/othewhiskeynut

Amidst all this liquid there was only one Irish representative – Jameson.

Where are all the new Irish Brands?

Where are all the locally branded & marketed French based Irish Whiskeys with fancy names like Green Dragon, Seamus Shaughnessey or even Shamrock Sile?

Now I realise this market is more about quantity rather than quality.

There are no pretentions to provenance and terroir is trodden underfoot with trollies laden with 4.5 litre bottles of your favourite whisky bound for a celebratory social occasion or party.

Yet even within this segment there are a variety of styles, tastes and prices.

I know Irish Whiskey is capable of producing a decent tipple at a bargain basement price – Irish Reserve 4 Year Old springs to mind – so why not here?

I have nothing against Jameson – but by my purely anecdotal browsings you’d be forgiven for being unaware of the explosive growth of Irish Whiskeys on the market.

Irish Whiskey is seriously under represented in this segment.

Apart from Jameson – it’s not even in the market.

I was a customer in that market. I bought a Scotch I hadn’t tried before. That’s a missed Irish opportunity.

How many more missed sales are there?

Slàinte.

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Kentucky Bourbon Barrel Ale, 5.9%

There has been a profusion of barrel aged beers on the market lately.

I welcome this development.

It adds a new flavour profile to both the beer industry – as well as the returning beer barrels being used to flavour new whiskeys.

The Kentucky Bourbon Barrel Ale wouldn’t be the best example according to my tastes.

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Kentucky Bourbon Barrel Ale c/othewhiskeynut

The bourbon effect is somewhat muted – perhaps not long enough in the barrel? – and the fizz is more suitable for a lager rather than the heavy ale style I enjoy.

There is no mention of who collaborated to bring about this ale.

Alltech are the importers into Europe and although they posses both breweries and distilleries in Kentucky – they haven’t put their name on the product. Yet a trip to their website here does show it as one of their own.

I picked a bottle up in my local SuperValu.

Handy when doing the shopping.

The ale reminds me of an old song.

It just lacks the flavour punch I crave.

Sláinte.

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