Tag Archives: Blackwater Distillery

Dolmen Irish Poitín, 40%

The attractively simple & clean design of this Aldi supermarket release matches the clear & fresh taste of the poitín inside.

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Dolmen Irish Poitín c/othewhiskeynut

Dolmens – or portal tombs – are found throughout Ireland. They date from 2,000 to 3,000 years BC and provide an insight into former civilisations that existed in Ireland.

Poitín is also a product of earlier times.

Times when there were no rules or regulations governing alcohol manufacture or consumption and poitín making was a locally based farm activity.

Today it is a growing category in the re-emerging Irish Whiskey scene.

It can be made from any grain – in either pot or column stills – and usually has not been aged in wood for added colour or flavour.

Dolmen Irish Poitín is quite a distinctive style of poitín.

Rather than displaying the somewhat oily & slightly sour taste experience I expect within this genre of spirit – Dolmen portrays a clean & refreshingly sweet bouquet to the nose.

This follows through into the taste which starts off rather soft & mild – easily approachable even – before a slowly warming reassuring heat makes it’s presence felt.

A pleasantly appealing &  palatable poitín.

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Poitín poetry c/othewhiskeynut

There’s a suitable storyline on the back label which combines history, myth, folklore and fancy and – unusually for a supermarket release – the distillery of origin.

Blackwater Distillery.

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Waterford Poitín c/othewhiskeynut

I look forward to future releases from this distillery.

The 21st whiskey distillery in Ireland to recently open for business.

Sláinte

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Whiskey Live Dublin, 2017

Whiskey Live Dublin continues to grow every year. Not only in numbers attending this marvelous showcase of Irish Whiskey – but also the amount of exhibitors on display.

There are masterclasses held throughout the course of the day which provide access to the distillers, whiskey ambassadors, blenders & bottlers who are driving the current growth in Irish Whiskey. It was to one of those classes that I started my visit to this years show.

Alex Chasko – master distiller with Teeling Whiskey Co. – regaled us with the story behind the current Brabazon series of whiskeys – as well as introducing us to some choice single cask samples.

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Brabazon tasting time c/othewhiskeynut

I was particularly taken by the 2001 Port Single Cask – especially in the newly released Tuath Irish Whiskey glass which was provided to visitors at the event.

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Teeling & Tuath c/othewhiskeynut

After this highly enjoyable introduction – I joined the crowds in the main hall as I tried to sample my ‘hit list’ of whiskeys I’d either missed out on during the year – or were new releases appearing at the show for the first time.

The Glengarriff series from West Cork Distillers were on my list.

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Glorious Glengarrif whiskey c/othewhiskeynut

I was highly impressed by the Peat Charred Cask single malt. The influence of the peat was clearly evident on both the nose and taste – yet there was a lovely earthy savouriness element to the expression too. Beautiful!

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Dunvilles Three Crowns Peated c/othewhiskeynut

Talking about peat – Echlinville had their Three Crowns Peated on display – very appealing to my tastes. But what surprised me was their yet to be released peated poitin – Bán Barreled & Buried at 47.2% – now that’s a tasty innovation.

Now I’d heard Kilbeggan were showcasing some of their ‘experimental’ casks – as well as the current range of freshly re-branded (and even re-recipied in some cases) favourites too – so naturally I was excited by a 6 year old Rye Pot Still!

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When will this stunner be released? c/othewhiskeynut

Rich rye on the nose & taste followed with some creamy smoothness. Stunning!

Peter Mulryan’s Blackwater Distillery – which is currently under construction in Co. Waterford – chose to reveal their Retronaut 17 year old single malt at the show – a must try.

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Retronaut Single Malt c/othewhiskeynut

I can confirm the whiskey is every bit as bold & brassy as the elegantly designed label on the very attractive bottle.

At this stage in the proceedings – with a few samples onboard – chatting away with fellow attendees & stall holders began to divert me away from my ‘hit list’ as I was tempted into trying some surprising expressions.

Cork Whiskey Society had assembled a fine display of whiskeys from times gone by.

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A bevy of beauties! c/othewhiskeynut

The Bushmills 5 year old single malt took my fancy and a sample was procured. Was it just me or did this bottle taste more bold & robust in flavour than some current releases?

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A tasty blend c/othewhiskeynut

The Irish Whiskey Society’s excellent private bottling range continued to impress with a delightful blended offering sourced from the Teeling Whiskey Company.

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A Single Cask Powers c/othewhiskeynut

The Powers range of single cask releases surprised me with the fine creamy single pot still character on this Celtic Whiskey Shop‘s 16 year old exclusive. I did miss the signature spice kick though.

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Powerful bourbon c/othewhiskeynut

I also couldn’t resist a powerful Blanton’s Straight From The Barrel Bourbon at 65.4% – my sole American sample at the show.

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Campbeltown’s Longrow Peated c/othewhiskeynut

Longrow‘s  Peated Single Malt didn’t disappoint either – being my only Scottish dram on the day.

Apologies to all those I didn’t get round to sample, visit or even chat to – there is simply too much to cover in one session – which is part of the fun.

There were a few that got away – but the one I missed the most was the return of the indulgent donuts on the Dublin Liberties Whiskey stall!

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Donuts! c/o@AlanWhiskey

Sláinte.

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