Tag Archives: Glenlivet

Speyside Selection, Glenlivet v’s GlenAllachie.

Lockdown means opening & sampling my accumulated miniature collection.

A Speyside trio surfaced.

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A trio of Glens. c/othewhiskeynut

How would the old established Glenlivet fare against the newly rebranded & refurbished GlenAllachie?

Now Speyside is single malt central.

The largest concentration of distilleries, the biggest sales & market leading brands – but I’m not a fan.

If smooth honeyed sweet, subtle & soft sherry influenced malt is your thing – heaven.

My tendency is for bold & exciting whiskey – but the GlenAllachie design caught my eye and I’d not encountered it before.

So with that caveat in mind – what did I find?

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Glenlivet 12 c/othewhiskeynut

The archetypical Glenlivet 12 delivered it’s subtle sweet Speyside Malt signature statement.

Nothing here for me.

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GlenAllachie 12 c/othewhiskeynut

GlenAllachie 12 was an immediate improvement. Cleaner, fresher & more pronounced flavours. Perhaps the 46% ABV, non chill-filtered & natural colour presentation helps. A nice little bite at the end & longer lasting bourbony notes too.

This raised my hopes for the GlenAllachie 10 Cask Strength.

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GlenAllachie 10 CS c/othewhiskeynut

Oh dear!

The nose was inviting – but not overpowering.

The palate was just – well – empty!

I struggled to get anything here before the 54.8% ABV kicked in giving an alcoholic rush to the proceedings.

Even though I was disappointed with the Cask Strength – sampling this trio solidified 3 truisms of mine.

1 – Speyside doesn’t suit my palate.

2 – Anything without e150 & chill filtering is automatically more agreeable.

3 – If Cask Strength is your only character – something else is missing.

Stay safe & enjoy whatever your having.

Sláinte

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Manchester Whiskey Adventures

It wasn’t planned.

I was supposed to be revising for an exam – but the Teeling Small Batch on the Aer Lingus flight only reacquainted myself with this lovely little blend & provided a taster for what was unknowingly to come.

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In flight entertainment! c/othewhiskeynut

After checking into the city centre hotel – a quick read over the course book – it was out for a wander to visit the Whiskey Jar pub.

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Whiskey a plenty! c/othewhiskeynut

The promise of 400+ whiskies to whet my appetite accompanied by a tasty pie for the late Sunday afternoon lunch sounded too good to miss.

On entering I was taken aback!

Gathered in the pub were a clutch of whiskey companies displaying their wares.

Woo Hoo!


A small cover charge – along with a tasting glass – had me at the first stall.

Heaven Hill.

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Fighting Cock Fighting Whiskey! c/othewhiskeynut

Now any company that puts out a bottle called Fighting Cock emblazoned with a fiery red rooster just calls out for a tasting!

At 51.5% this high rye bourbon packs a lively spicy punch on the nose.

It followed through with rich warming vanilla & caramel in a mouth filling flavour explosion.

My kinda bourbon.

The rep guided me onto the Rittenhouse Rye.

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Straight Rye c/othewhiskeynut

A much more cultured well balanced offering than the beast that is Fighting Cock.

In the interests of exploration Mellow Corn also hit my palate.

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Mellow in name but not on taste. c/othewhiskeynut

Normally corn wouldn’t be a favourite of mine – but the high ABV – 50% – along with a minimum 2 years in virgin oak casks had imbued this whiskey with some very attractive notes & flavours.

I could be a corn convert with this one!

Old Pulteney were up next.

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Where has the boat gone? c/othewhiskeynut

They’ve had a little brand update – new labels & new expressions – I do miss the old fishing boat motif however.

The Huddart NAS – with the peat influence coming from the barrels rather than the barley – was a pleasant little easy peaty sipper.

The 15 year old was well balanced – just lacked a little character – whereas the top of the range 18yo had gained some gorgeous drying woody tannins from the extra years in the cask & pulled me in.

Jameson were on show too.

I had a quick chat with the rep who informed me Whiskey Jar have a monthly whisky showcase which is usually well attended & seems to be growing. Check out the Whiskey Jar link for further events.

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A Glenlivet trio. c/othewhiskeynut

Being familiar with the Jameson on show – I was guided to fellow Pernod Ricard brand Glenlivet for a vertical tasting of their core range.

All very grand – but nothing exciting.

Only the Captain’s Reserve had a bit more going on to entice me.

Cotswolds showcased their very enticingly fresh single malt.

Having already polished off a bottle I was just congratulating the rep when this was produced.

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Cotswolds Cask Strength c/othewhiskeynut

A cask strength single malt matured in American Oak which previously contained red wine & has been shaved, toasted and charred too!

It works!

At 60.9% there is no burn on the nose.

It does fill the palate – but the rich flavours shine through in a fabulous frenzy of taste more like a 50% offering!

Dangerous stuff – yet oh so gorgeous.

Without doubt my prize pick of the evening!

For a last pour it was back to Heaven Hill and a shot of Elijah Craig Small Batch.

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A cultured bourbon c/othewhiskeynut

Despite being a low rye bourbon this had an attractive spice from the years in virgin charred oak. The rounded complexity of the drinking experience surprised me.

Show over – most of the whisky fans departed.

I settled down to a hot pie washed down with my original intended choice for the evening – English Whisky.

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Peated English Whisky? c/othewhiskeynut

Chapter 15’s a heavy peat hitter. I like it for that – but it’s rather one dimensional otherwise.

I got chatting to some other late departees so another pie – and another whiskey – were ordered.

Dad’s Hat Pennsylvania Rye.

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Like Chapter 15’s peat – the rye dominated here – but with additional fruity notes too.

Very fresh & enjoyable.

Time to head home – or I should say the hotel bar?

I pondered over a glass of Hibiki Harmony – which sang to me a lot sweeter than on my first encounter – while shooting the breeze with a fellow late night imbiber.

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Hibiki Harmony sang sweeter c/othewhiskeynut

A hot mug of tea eventually rounded off my supposedly Sunday afternoon few.

I did make the exam the next morning.

A hearty breakfast works wonders.

WSET Level 2 Spirits – with distinction if you were wondering.

I think the liquid training added to the pleasure!

Sláinte

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