Tag Archives: Macallan

The Macallan, Sherry Oak Cask, 12 Year Old, 40%

I’ve never got round to buying a bottle of Macallan.

I did start off drinking easy sweet sherried whisky.

But since then a liking for punchy rye or smokey peat has grown & I’m not sure if Macallan deliver that style – so I’m not too pushed.

There’s also the hype around the brand.

High prices at auctions, glowing reviews, fantastic new distillery.

I’m always wary of hype – but my curiosity to explore overcame those inhibitions when a miniature sample came my way.

Macallan 12 c/othewhiskeynut

The Macallan 12 Year Old Sherry Cask is billed as a classic – let’s see what all the fuss is about.

Well it’s certainly richly sherried – almost juicy.

Very smooth delivery – a bit too smooth for my tastes.

A tingling of dry spice on the finish wraps up this elegant & easy sipper.

Still not convinced enough to buy a bottle!

Sláinte

Cotswolds Single Malt, 46%, England

My recent Scottish trip allowed me to indulge in a spot of whisky auctioneering – which is a new method for me to acquire some tasty whisky.

Just Whisky hold monthly online auctions. Any successful bids can be collected from their Fife based warehouse in Dunfermline – only a short drive across the River Forth from Edinburgh where I picked up my airport car.

Now I’m not looking for a Macallan at 30 grand – I’m looking for some bargains I can crack open & enjoy.

I did spot some candidates.

Who would be bidding for a bottle of English whisky in a Scottish auction?

Me.

And I bagged it! Along with a few other choice spirits – of which more later.

It stayed unopened until tea time where over a meal of fish ‘n’ chips – well, it was Friday – glasses were poured & tastings began.

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English whisky c/othewhiskeynut

Initially the colour appeared rather dark. But it is aged in ex bourbon casks as well as re-charred red wine barrels.

The label also states non chill filtered & natural colour – music to my ears.

A suitably rich & warm charred cask influence of vanilla & caramel greeted me along with a hint of fruit.

The taste was a little punchy – but mellowed as the clean crisp fruit flavours shone through leaving a lovely dry prickly heat on the finish.

My my!

At barely over 3 years old this is lovely.

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Cotswolds mission statement c/othewhiskeynut

The barley is grown locally to the distillery & traditional floor malting is done nearby too.

Provenance & terroir in your first bottle.

Whoever thinks good whiskey is the domain of only a few chosen countries really needs to wake up and smell the roses – or double cask maturation in this instance.

Slàinte.

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