No actual Bourbon has been harmed in the manufacture of this lovely creamy chocolate.
Rather the ingredients listed are Ground Bourbon Vanilla Pods & Bourbon Vanilla Extract.
Bourbon Vanilla is named after the geographical area the vanilla hailed from – Íle Bourbon, or Réunion & later Madagascar in the Indian Ocean – and has nothing to do with Bourbon Whiskey.
And whilst it’s true alcohol is used to soak the vanilla pods to make Bourbon Vanilla Extract – the type of alcohol is usually a high strength PGA – Pure Grain Alcohol – in commercial operations.
So no luck there either.
Does make for a rich & very indulgent chocolate though!
Yum yum!